New front-of-pack labels are changing how food is made and marketed, leading to recipe shifts that some consumers say affect ...

The FDA wants to put clearer nutrition labels on the front of food packages - but new research suggests a different design might work better.

Buzzwords like “natural,” “fat-free,” and “high protein” can make junk food seem healthier than it really is. Claims like “no ...

The efficacy of front-of-package labels varies; Multi-High-In shows superior results in promoting healthier food choices ...

Reading dog food labels can feel like reading a foreign language, and you are not alone in that thought. Many pet parents ...

Reading food labels might seem like a simple habit, but research shows it can significantly impact longevity. This practice helps individuals make informed dietary choices, manage portions effectively ...

Are you confused by food label terms like “Sell By,” “Use By” and “Best By?” If so, you aren’t alone. Federal regulators would also like a little clarity. The U.S. Food and Drug Administration and the ...

The math it took to calculate the number of calories in your favorite snack involved a lot more guesstimation than you may think. The Food and Drug Administration began requiring standardized ...

According to the FDA’s regulations around food labels, there can be a 20% overage with fat, calories, added sugar, carbs, ...

The Food and Drug Administration is considering two labels for food and drink packaging. These labels will help consumers identify foods that have high amounts of sodium, saturated fat, or sugar. Some ...

The state is weighing a first-of-its kind state verification program that gives companies the option to certify their ...